Recipe of Homemade Oats savoury cookies

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oats savoury cookies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Oats savoury cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Oats savoury cookies is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook oats savoury cookies using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oats savoury cookies:

1. Take dry roasted oats
2. Take any flour I used besan
3. Make ready cumin seeds
4. Make ready carom seeds
5. Get Salt
6. Prepare baking powder
7. Get baking soda
8. Make ready Water or milk
9. Get softened butter or ghee
10. Take chilli flakes

Instructions to make Oats savoury cookies:

1. Take mixing bowl add oats and gram flour add dry ingredients and mix it add butter and mix with light hands you will get like bread crumbs now add milk little at a time
2. No need to knead the dough just assemble it together keep it up for rest in fridge for 30 mins
3. On kitchen surface with help of rolling pin roll out the dough 1/2 cm thickness cut it into pieces of your desire shape arrange on lined baking sheet and bake for 18/20 mins in preheated oven at 180 degree or till you get sides gold in colour take tray out of the oven keep for cooling after completing keep it up in air tight container
4. Enjoy your healthier snack any time with cup of coffee and tea

So that’s going to wrap this up for this special food oats savoury cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!