How to Make Speedy Mussels In Tomato Sauce

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mussels in tomato sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mussels In Tomato Sauce is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mussels In Tomato Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mussels in tomato sauce using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mussels In Tomato Sauce:

1. Make ready Mussels
2. Take Salt and pepper
3. Get Onion
4. Make ready Fresh garlic
5. Make ready Tomato paste
6. Prepare Tomato sauce
7. Make ready Fresh oregano
8. Make ready Cumin
9. Prepare Olive oil
10. Make ready Lemon

Instructions to make Mussels In Tomato Sauce:

1. Wash your mussels and prepare a sauce pan.
2. Put your mussels and add a bit of water and cover for 5-10 minutes.
3. Drain water from sauce pan and put mussels aside.
4. Add olive oil, and onions and cook for 1-2 minutes.
5. Add your tomato paste, tomato sauce, salt and pepper , cumin ,garlic and lemon.
6. Add your mussels , and fresh oregano. Cover and let it cook for 15-20 minutes.
7. Your done! Top with some fresh parsley to taste xxx

So that is going to wrap this up with this special food mussels in tomato sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!