Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy sardines and green bean stir fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Sardines and Green Bean Stir Fry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Spicy Sardines and Green Bean Stir Fry is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
- Take 100 grams green bean, sliced in 1/4 length
- Prepare 2 cans sardines in water, drained
- Take 3 shallots, thinly sliced
- Get 2 garlic cloves, thinly sliced
- Make ready 10 dried chilies, chopped
- Take 1 inch dried galangal
- Take 2 kaffir lime leaves
- Take 75 ml water
- Take 3 tablespoons Indonesian sweet soy sauce (kecap manis)
- Get 1/2 teaspoon salt
- Make ready to taste ground black pepper
- Get 1 hard boiled egg, peeled and sliced
Steps to make Spicy Sardines and Green Bean Stir Fry:
- Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
- Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
- Serve with sliced eggs.
So that is going to wrap this up with this special food spicy sardines and green bean stir fry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
