Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, stewed pork stovetop. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Stewed Pork stovetop is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Stewed Pork stovetop is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have stewed pork stovetop using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Stewed Pork stovetop:
Take Green beans————–
Prepare 30 ounces canned green beans
Prepare 2 tablespoons vegetable oil
Make ready 1/2 teaspoon kosher salt
Prepare 1/2 teaspoon seasoned salt
Get 1/2 teaspoon ground black pepper
Take 1/2 teaspoon granulated garlic powder
Make ready Pork———–
Take 1-1/2 pound marinated Pork Loin
Take 1/2 cup all purpose flour
Prepare 1/2 cup vegetable oil to fry in
Make ready 1 cup water
Take Corn—————–
Take 1 cup frozen corn
Prepare 1/2 teaspoon salt
Get 1/2 stick butter
Make ready 1/4 cup dehydrated onions
Steps to make Stewed Pork stovetop:
Heat oil in the pan. Cut the pork into bite sized cubes.
Add to a ziploc bag along with the flour
Close and shake the bag covering each piece.
Place the pork pieces in the hot oil.
Fry the corn in the butter and salt.
Drain the liquids and add oil to the pan. Fry the beans. With its spices.
Fry till tender.
Turn as needed.
Add the flour and let cook 3-5 minutes
Add the corn and onions.
Add the beans and water. Stir till thickened.
Simmer for 10-12 minutes. Serve I hope you enjoy!!!
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