Step-by-Step Guide to Make Quick Sourdough Starter

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, sourdough starter. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sourdough Starter is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Sourdough Starter is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sourdough starter using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sourdough Starter:

1. Take 50 gr whole wheat flour/rye flour
2. Make ready 50 gr water
3. Take 1 tsp yogurt

Instructions to make Sourdough Starter:

1. In a glass jar, preferable tall and narrow Jar. In a bowl, mix the flour, water (purified water), and yogurt. Pour it into the jar. Cover the jar with plastic wrap.
2. Place the jar on your kitchen counter where is a bit dark and warm. Let it stay for 24 hours.
3. The next day, prepare another 50 gr flour and 50 gr water. Mix it to the jar (feeding time). Let it stay another 24 hrs.
4. The third day, it will show a bit bubble and air in the jar, smell like a yeast. It is the sign that they are alive. Take out a tablespoonn and throw it away before feeding it.
5. Again, prepare another 50 gr flour and 50 ml water, feed it again. Let them stay again in your countertop.
6. The fourth day, it should be more bubbles and it get higher on quantity. Feed them again with 50gr flour and 50 ml water. Let them stay again. It is the sign they are happy.
7. The fifth day, it should show more bubble, thicker consistency. You feed them again with 50 gr flour and 50 ml water. You may reserve half of them in air-tight container in refrigerator. The another half you can use it for making bread.

So that is going to wrap it up for this exceptional food sourdough starter recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!