Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, semolina pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Semolina Pudding is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Semolina Pudding is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook semolina pudding using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Semolina Pudding:
- Get 1/2 tsp sweet cinnamon, plus extra for sprinkling
- Get 600 ml Semi-skimmed or whole milk
- Make ready 10-12 tsp semolina
- Get 1 tbsp sugar or sugar-free alternative such as splenda
Instructions to make Semolina Pudding:
- Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
- Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
- Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
- Top with cinnamon, jam, nuts or fruit of choice.
So that is going to wrap this up with this special food semolina pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
