Recipe of Super Quick Homemade Easy Tofu and Ground Meat Fried Meatballs

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, easy tofu and ground meat fried meatballs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Tofu and Ground Meat Fried Meatballs is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Easy Tofu and Ground Meat Fried Meatballs is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:

1. Get 200 grams Ground chicken meat
2. Get 200 grams Firm tofu (undrained)
3. Make ready 1/4 tsp Salt
4. Make ready 1 dash Pepper
5. Prepare 1 tsp Soup stock granules
6. Take 1 tbsp Katakuriko
7. Take 1 tbsp Grated cheese (optional)
8. Get 1 ◆ Frying oil

Instructions to make Easy Tofu and Ground Meat Fried Meatballs:

1. Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
2. Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
3. Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.

So that is going to wrap this up with this exceptional food easy tofu and ground meat fried meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!