29/07/2020 04:41

Simple Way to Prepare Speedy Indian Spiced Vegetable Pancake

by Caleb Montgomery

Indian Spiced Vegetable Pancake
Indian Spiced Vegetable Pancake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indian spiced vegetable pancake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Indian Spiced Vegetable Pancake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Indian Spiced Vegetable Pancake is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have indian spiced vegetable pancake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Indian Spiced Vegetable Pancake:
  1. Prepare 100 mls water
  2. Get 100 g buckwheat flour
  3. Prepare 1 tsp cumin
  4. Prepare 2 tomatoes
  5. Take 1 onion
  6. Take 1 green pepper
  7. Make ready 1 mini cauliflower head
  8. Get 1 tsp cumin seeds
  9. Prepare 1 tbsp curry powder
  10. Prepare 1 tsp garlic powder
  11. Take 1/2 tsp salt
Instructions to make Indian Spiced Vegetable Pancake:
  1. Whisk together the cumin powder, buckwheat flour and water to create a thick batter. Set to one side.
  2. Finely chop all the vegetables.
  3. Dry fry the cumin seeds in a saucepan for a few minutes. Then add a tbsp of olive oil, then add the diced onions. Fry for a few minutes and then add the curry powder, salt and garlic powder, continuing to fry for 5 mins. Add a tbsp of water if the vegetables start to stick. Add in the rest of the vegetables and stir, frying gently until the vegetables are tender but still with a bit of bite.
  4. Heat two frying pans with a little oil in each one. Pour the batter into your veggie mix, stir well and divide the batter in between the two frying pans.
  5. Fry until golden on one side, then gently turn each pancake over and cook the other side.

So that’s going to wrap it up for this exceptional food indian spiced vegetable pancake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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