Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sea salt almond seed bars (no bake, vegan, dairy free). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sea salt almond seed bars (no bake, vegan, dairy free) using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sea Salt Almond Seed Bars
(No Bake, Vegan, Dairy Free):
- Take oats (I used instant oats)
- Take mixed seeds
- Take shredded unsweetened coconut
- Take baked almonds
- Take dates
- Take coconut oil
- Make ready Sea salt
Steps to make Sea Salt Almond Seed Bars
(No Bake, Vegan, Dairy Free):
- Mix coconut oil with oats and seeds till combined.
- Toast on pan on low heat for 10-15 mins till fragrant. Alternatively, bake in the oven for 15 mins at 180 degrees. Let cool.
- Mashed soft dates and almonds with oat mixture. I use plastic gloves and just smooshed them together. Can also use a big ziplock and have fun smooshing them!
- Line container with parchment paper. Press mixture in it.
- Sprinkle sea salt on top. Freeze for 1 - 2 hours before cutting in bars.
So that’s going to wrap this up with this special food sea salt almond seed bars (no bake, vegan, dairy free) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
