28/11/2020 15:14

Simple Way to Make Award-winning Mom's Meatloaf

by Lee Butler

Mom's Meatloaf
Mom's Meatloaf

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mom's meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mom's Meatloaf is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Mom's Meatloaf is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mom's meatloaf using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Meatloaf:
  1. Take 1 1/2 lb Ground beef
  2. Make ready 1 1/2 cup quaker oats
  3. Prepare 1 small onion
  4. Prepare 1 1/2 tsp salt
  5. Take 1/2 tsp pepper
  6. Take 1 egg
  7. Take 3/4 cup milk
  8. Take 1 tsp master gravy
  9. Prepare 1 tsp mustard
  10. Get 2 tbsp ketchup
Steps to make Mom's Meatloaf:
  1. preheat oven to 375°F.
  2. beat egg with milk
  3. mix all ingredients in large mixing bowl
  4. pack in bread/loaf pan
  5. place bacon on top, held with toothpicks
  6. cook for 1.5hrs
  7. let set and cool before slicing
  8. What I like to do is chop up the leftovers and mix them with brown gravy in a skillet. Mmmmm!

So that is going to wrap this up with this exceptional food mom's meatloaf recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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