Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pollo almendrado. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pollo Almendrado is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Pollo Almendrado is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook pollo almendrado using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pollo Almendrado:
- Take 100 g almond
- Prepare 6 Chile ancho (dry)
- Get 1 Roma tomato
- Make ready 1/4 white onion
- Prepare 3 cloves Garlic
- Prepare 1/4 tbsp Cumin
- Make ready 1/4 cinnamon stick
- Make ready to taste Salt
- Take To taste pepper
- Get 1/4 clove
- Get 1/4 chocolate (abuelita for best results)
- Prepare Chicken broth
Steps to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that’s going to wrap this up with this exceptional food pollo almendrado recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
