Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mung bean dessert. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mung Bean Dessert is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mung Bean Dessert is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mung bean dessert using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mung Bean Dessert:
- Make ready Half bowl mung bean
- Prepare Rock sugar
- Prepare 1 cup fresh milk
- Get 1 small pack coconut milk
Instructions to make Mung Bean Dessert:
- Boil mung bean then throw the water.Remove the foating mung bean.
- Then boil again and pour all the ingredients until mung bean is soft.Can serve cold or hot
So that is going to wrap it up with this special food mung bean dessert recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
