Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot salsbury steak. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Salsbury Steak is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crockpot Salsbury Steak is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot salsbury steak using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crockpot Salsbury Steak:
- Make ready Cube Steaks
- Make ready Onion
- Prepare Mushrooms Pieces and Stems
- Make ready Worchestershire Sauce
- Get Brown Gravy Mix
Instructions to make Crockpot Salsbury Steak:
- Add raw steaks, onion, mushrooms and worchestershire sauce to crockpot.
- Cook on high for about 6 hours.
- When meat is falling apart its ready for the gravy. Using a saucepan, measure out 4 cups of water. Pour 3 in saucepan and 1 in a small bowl. Boil the water in the saucepan. Pour each packet of gravy mix into the cup of water in the bowl. Wisk untill well blended. When water is in a full boil in saucepan, slowly pour wisked gravy mix into boiling water. Wisk until gravy thickens.
- Pour gravy mix into crockpot. Let cook on medium heat at least 1 hour. This is one of those recipes where the longer you cook it the better it is. :)
- You can make a whole other meal with the leftovers from this! See my recipe "Beef Stroganoff"
So that’s going to wrap it up with this special food crockpot salsbury steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
