Simple Way to Prepare Homemade Chinese Cabbage and Meatball Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese cabbage and meatball soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Cabbage and Meatball Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chinese Cabbage and Meatball Soup is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chinese cabbage and meatball soup using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Cabbage and Meatball Soup:

1. Make ready 300 grams Ground pork
2. Make ready 1 packet Firm tofu
3. Get 1 piece Minced ginger
4. Get 1 tbsp ★Soy sauce
5. Get 1 tbsp ★Sake
6. Get 1/2 tbsp ★Sugar
7. Prepare 1 tsp ★Salt
8. Make ready 1/4 head Chinese cabbage
9. Make ready 1 clump Bok choy
10. Take 1/3 Carrot
11. Make ready 30 grams Cellophane noodles
12. Take 2 tsp Chicken soup stock powder
13. Make ready 1200 ml Boiling water
14. Get 2 to 3 tablespoons ☆Soy sauce
15. Prepare 1/2 tbsp ☆Sugar
16. Make ready 1 tbsp ☆Oyster sauce
17. Take 1 Oil

Steps to make Chinese Cabbage and Meatball Soup:

1. Drain the tofu. Put the ground pork, tofu, ginger and ★ seasoning ingredients in a bowl, mix well and divide into 8 portions.
2. Chop up the Chinese cabbage and bok choy roughly. Slice the carrot into 5 cm strips. Rehydrate the cellophane noodles and cut them up.
3. Put some oil in a frying pan, add the meatballs from Step 1, and brown them on both sides.
4. Put the hot water and Chinese soup stock granules in a pan. Add the browned meatballs from Step 3, and simmer over medium heat for 15 to 20 minutes.
5. Add the cut up vegetables from Step 2 and the ☆ seasoning ingredients. Simmer until the vegetables are tender. Add the noodles at the end.

So that is going to wrap it up for this exceptional food chinese cabbage and meatball soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!