18/12/2020 17:52

How to Prepare Speedy Turkey Roasted with Chestnuts & Clementines

by Rose Goodman

Turkey Roasted with Chestnuts & Clementines
Turkey Roasted with Chestnuts & Clementines

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, turkey roasted with chestnuts & clementines. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Turkey Roasted with Chestnuts & Clementines is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Turkey Roasted with Chestnuts & Clementines is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook turkey roasted with chestnuts & clementines using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Roasted with Chestnuts & Clementines:
  1. Prepare 1 turkey breast joint
  2. Make ready 1 clementine
  3. Make ready 1/2 large white onion
  4. Make ready Olive oil
  5. Get Pack vacuum packed roasted chestnuts
  6. Prepare 1 tsp dried coriander leaves
  7. Take 1/2 tsp dried sage
  8. Make ready Salt and pepper
Steps to make Turkey Roasted with Chestnuts & Clementines:
  1. Place your joint in a large sheet of foil. Drizzle it with a good glug of oil.
  2. Sprinkle your herbs over, then lay slices of onions and then clementines on top. Sprinkle the chestnuts around the base then seal the foil to make sure it’s completely wrapped with no gaps.
  3. Roast at 190 C for 1 1/4 - 1 3/4 hrs depending on the size of your joint.
  4. I served with roasted green beans.

So that is going to wrap it up with this exceptional food turkey roasted with chestnuts & clementines recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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