Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese garlic butter pav. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cheese Garlic Butter Pav is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Cheese Garlic Butter Pav is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheese garlic butter pav using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Garlic Butter Pav:
- Prepare 6-7 pav slice (i taken long size pav)
- Prepare 1 onion cut in slices
- Get 3-4 tbsp salted Butter
- Take 5-6 garlic crushed
- Prepare 1/2 tsp oregano
- Get 1 cup grated cheese
- Get 1 cup tomato ketchup
Instructions to make Cheese Garlic Butter Pav:
- First make Garlic butter. Take add crushed garlic and some oregano and mix it.
- Now take bread or pav spread some garlic butter after that spread ketchup and keep aside.
- Now add onion (u can add any vegeis) and spread some cheese.
- Now take a pan add some butter or ghee Keep cheese bread and close pan with lid for 3-4 or till cheese will melt.
- Serve hot Garlic butter cheese pav or bread with ketchup.
So that’s going to wrap it up with this exceptional food cheese garlic butter pav recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
