Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese garlic butter pav. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Cheese Garlic Butter Pav is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cheese Garlic Butter Pav is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheese garlic butter pav using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheese Garlic Butter Pav:
- Prepare pav slice (i taken long size pav)
- Prepare onion cut in slices
- Prepare salted Butter
- Get garlic crushed
- Make ready oregano
- Make ready grated cheese
- Make ready tomato ketchup
Instructions to make Cheese Garlic Butter Pav:
- First make Garlic butter. Take add crushed garlic and some oregano and mix it.
- Now take bread or pav spread some garlic butter after that spread ketchup and keep aside.
- Now add onion (u can add any vegeis) and spread some cheese.
- Now take a pan add some butter or ghee Keep cheese bread and close pan with lid for 3-4 or till cheese will melt.
- Serve hot Garlic butter cheese pav or bread with ketchup.
So that is going to wrap it up for this exceptional food cheese garlic butter pav recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
