Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, pumpkin, beans and potato casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pumpkin, Beans and Potato Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pumpkin, Beans and Potato Casserole is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have pumpkin, beans and potato casserole using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin, Beans and Potato Casserole:
- Take 500 Grams Pumpkin , Diced
- Get two 300 Gram Beans , Snapped in
- Get 3 Potatoes , medium-sized , diced
- Prepare 3 Tablespoons Butter , melted
- Take 2 Teaspoons Pepper , powdered
- Prepare To Taste Salt
- Get 3/4 Cup Milk
- Prepare 100 Grams Cheddar Cheese , shredded
- Take 2 eggs
- Prepare 1 Onion , sliced
Instructions to make Pumpkin, Beans and Potato Casserole:
- In a large bowl, toss together the vegetables, pepper powder, salt and butter together.
- In an oven preheated to 375 degrees Fahrenheit, bake the veggies for 35 minutes.
- While the veggies are baking, whisk together the cheese, milk and eggs together.
- At the end of 35 minutes, remove the veggies from the oven and pour the cheese mix all over it. Return to oven for a further 25 minutes or until the potatoes are all well cooked.
- Serve!
So that’s going to wrap this up for this exceptional food pumpkin, beans and potato casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
