Recipe of Super Quick Homemade Tortellini Rosa

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tortellini rosa. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tortellini Rosa is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Tortellini Rosa is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tortellini rosa using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tortellini Rosa:

1. Prepare 28 oz frozen tortellini
2. Take 1 lb mild Italian sausage cut into bite size pieces
3. Prepare 1 15 oz jar of good Alfredo sauce(I use Bertolli)
4. Take 3 tbsp tomato paste
5. Take 1/4 cup dry white wine (or milk) but the wine adds to the flavor
6. Prepare 1 tsp Italian seasoning
7. Prepare 4 cup fresh baby spinach
8. Get 1 salt and pepper to taste
9. Get 1/4 cup Parmesan cheese

Instructions to make Tortellini Rosa:

1. Begin to boil a large pot of salted water for the tortellini
2. brown sausage well in large pan and drain any fat from cooking.
3. Add Alfredo sauce, tomato paste, white wine and Italian seasoning to the sausage in pan. Stir well and bring to a low boil. Lower heat and simmer for 3 minutes. salt and pepper to taste.
4. Add spinach to the pan and begin to fold into sausage and sauce. It will only take 2 minutes to wilt it.
5. Drain tortellini and place in a large pasta bowl. Add the sausage, spinach and sauce mixture and gently mix. Top with Parmesan cheese.

So that is going to wrap this up for this special food tortellini rosa recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!