Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, basil garlic buttered orzo with parmesan cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Basil Garlic Buttered Orzo with Parmesan Cheese is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Basil Garlic Buttered Orzo with Parmesan Cheese is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook basil garlic buttered orzo with parmesan cheese using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Basil Garlic Buttered Orzo with Parmesan Cheese:
- Get water
- Get Orzo
- Prepare salt- for the water
- Get butter
- Take garlic- finely chopped (If you love garlic add more:)
- Take each basil leaves- no stems – cut last minute lightly chopped
- Prepare Parmesan cheese gated
Steps to make Basil Garlic Buttered Orzo with Parmesan Cheese:
- Cook orzo per the box directions.
- Rinse the cooked orzo off with cold water to stop the cooking, then strain and place in bowl.
- In a sauté pan melt the butter and sauté the finely chopped garlic for 1 minute or until lightly golden.
- Add the orzo to reheat. Over a medium heat for about 2 minutes or until hot.
- Season with salt pepper and to taste.
- Take off the heat add the chopped basil leaves and sprinkle and toss together the cheese to finish.
- Serve ASAP ; )
So that’s going to wrap it up for this exceptional food basil garlic buttered orzo with parmesan cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
