Simple Way to Prepare Perfect Spaetzle with Butter, Fried Onion, and Gruyere Cheese

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spaetzle with butter, fried onion, and gruyere cheese. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spaetzle with Butter, Fried Onion, and Gruyere Cheese is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Spaetzle with Butter, Fried Onion, and Gruyere Cheese is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spaetzle with butter, fried onion, and gruyere cheese using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:

1. Take flour
2. Make ready salt
3. Prepare black pepper
4. Make ready nutmeg
5. Get large eggs
6. Get milk
7. Prepare butter
8. Get onion sliced
9. Take gruyere cheese (or any mountain cheese)

Instructions to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:

1. Mix flour and spices in large bowl.
2. Add eggs and milk to flour mixture and mix to combine.
3. Let dough rest for 15 min.
4. Push scoops of dough through spaetzle tool or large hole of cheese grater into pot of boiling water.
5. When spaetzle floats, remove from water and set aside.
6. In large pan, heat butter over medium-high heat.
7. When butter is hot, add onion slices. Fry until golden brown and crispy.
8. Using tongs, remove onions, leaving the butter in the pan.
9. Add Spaetzle to butter and cook until browned.
10. Remove pan from heat and add cheese. Mix until cheese is completely melted.
11. Transfer spaetzle to serving dish and top with fried onions.

So that’s going to wrap it up with this special food spaetzle with butter, fried onion, and gruyere cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!