Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stir fried pork and onion with gochujang. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir Fried Pork and Onion with Gochujang is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Stir Fried Pork and Onion with Gochujang is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook stir fried pork and onion with gochujang using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Pork and Onion with Gochujang:
- Prepare 1 Onion
- Make ready 200 grams Thinly sliced pork belly
- Prepare 2 tbsp ♡Sake
- Prepare 1 ♡Salt and pepper
- Get 2 tbsp ♡Katakuriko
- Make ready 1 tbsp ★Sugar
- Get 1 and 1/2 tablespoons ★Mentsuyu
- Take 1 tbsp ★Soy sauce
- Take 1 tbsp ★Gochujang
- Take 2 to 3 tablespoons Sesame oil (1 tablespoon for seasoning)
- Make ready 1 Ground sesame seeds
Steps to make Stir Fried Pork and Onion with Gochujang:
- Peel the onion, cut it half, and slice.
- Coat the pork with ♡ ingredients.
- Mix the ★ ingredients well in a bowl.
- Heat a pan with sesame oil. Sauté the onion over medium heat.
- Add the pork. When they have browned, add the mixed ★ ingredients, and pour the sesame oil.
- Serve to a plate, and sprinkle in the ground sesame seeds. It's done.
So that’s going to wrap this up with this exceptional food stir fried pork and onion with gochujang recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
