Simple Way to Make Speedy One pot skinny mexi-pasta
by Austin Sims
One pot skinny mexi-pasta
Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, one pot skinny mexi-pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
One pot skinny mexi-pasta is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. One pot skinny mexi-pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have one pot skinny mexi-pasta using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make One pot skinny mexi-pasta:
Prepare 3/4 lb Ground turkey breast
Prepare 1 can diced tomatoes with green chilies
Take 1 can diced tomatoes
Make ready 1 tbsp tomato paste
Prepare 3/4 lb large pasta shells
Get 1/2 can black beans drained
Prepare 2/3 onion, chopped
Make ready 2 piece garlic cloves minced
Take 2 cup chicken broth
Get 1 1/2 cup mexican cheese
Make ready 1 salt and pepper
Make ready 1/2 tbsp ground cumin
Take 1 1/2 tbsp olive oil, extra virgin
Get 1 packages your favorite taco seasoning
Instructions to make One pot skinny mexi-pasta:
Heat oil in sauce pan and saute diced onion for about 5 minutes.
Add turkey,cumin,taco seasoning, and salt and pepper. Cook on medium high until turkey is crumbled and cooked.
Pour in diced tomatoes green chilies, diced tomato and black beans . Mixed well and cook long enough until you get the next ingredients ready
Pour chicken broth and pasta in pot. Mix . Add half of cheese and mix.
Bring to a boil and cover . Cook on medium heat stirring occasionally for 15 to 20 minutes.
Once cooked ,Add the rest of mexican cheese on top and let it sit to cool. Serve with optional ingredients( diced green onions , diced avocados ,salsa,more cheese)
Enjoy
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