Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade korean pancake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
homemade Korean pancake is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. homemade Korean pancake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook homemade korean pancake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make homemade Korean pancake:
- Get 1 cup pancake flour
- Take 3/4 water
- Get 4 stick crabstick
- Make ready 1 bunch few sticks of spring onion
- Take 1/2 packages minced pork/chicken
- Prepare 1/2 onion
- Prepare 1 stick carrot
- Get 1 few slices of kimchi
Instructions to make homemade Korean pancake:
- mixed pancake flour with water till a gluey texture, add flour if mixture is too runny.
- Dice crab stick, spring onion, carrot and onion into small bits
- add soya sauce and pepper to the meat for flavour
- cut slices of kimchi in to small bits and add all the ingredients into the mixture
- heat up the pan and add oil/olive oil ,then put in a spoon of mixture to fry
- you could dip it in mayonnaise and chilli
So that’s going to wrap it up for this special food homemade korean pancake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
