Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, very easy rice burgers. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Very Easy Rice Burgers is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Very Easy Rice Burgers is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook very easy rice burgers using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Very Easy Rice Burgers:
- Take Plain cooked rice
- Prepare Sesame oil
Steps to make Very Easy Rice Burgers:
- Divide the rice into 4 portions, and squeeze tightly into balls. I used mixed-grain rice here.
- Heat up a frying pan and spread some sesame oil in it. Flatten the rice balls, and pan fry on both sides until crispy and browned.
- Sandwich a filling of your choice in between the patties and they're done. Here are two different ways of preparing them: 1) Place on some nori seaweed, and top with the burdock root kinpira. 2) Place on a lettuce leaf, and top with king oyster mushrooms and thinly sliced beef stir-fried with yakiniku sauce.
- Wrap in waxed paper and bring along in a bento.
So that is going to wrap this up with this exceptional food very easy rice burgers recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
