Easiest Way to Make Quick Curd Rice Easy and Healthy

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, curd rice easy and healthy. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Curd Rice Easy and Healthy is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Curd Rice Easy and Healthy is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook curd rice easy and healthy using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Curd Rice Easy and Healthy:

1. Take Rice
2. Get curd
3. Take oil
4. Take Sabut lal mirch/dry red chilli
5. Get rai/mustard seeds
6. Make ready urad dal (dhuli)
7. Take Salt
8. Prepare Curry leaves
9. Prepare milk
10. Take Water
11. Make ready Coriander leaves for garnishing

Instructions to make Curd Rice Easy and Healthy:

1. Take rice in a bowl…. wash them properly. Atleast 4 to 5 times. Soak for half an hour.
2. Take pressure cooker put rice in it. Add 4 cups of water. Add salt to taste switch on the gas.
3. Wait for 2 whistles.open pressure cooker after cools down.
4. Take a bowl.add curd and whisk it till curd looks creamy.Add milk and rice in curd.
5. Take a pan switch on the gas. add oil in pan put sarso seeds in oil wait u till seeds splattered. Now add urad dalwait till dal colour turns brown.add sabut lal mirch, curry leaves saute for 2 minutes.
6. Add this tadka to rice mixture. Garnish with coriander. Serve chilled it is very good for digestion…..

So that is going to wrap this up with this special food curd rice easy and healthy recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!