04/11/2020 16:58

Recipe of Perfect Caribbean Fish and Rice

by Willie Massey

Caribbean Fish and Rice
Caribbean Fish and Rice

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, caribbean fish and rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Caribbean Fish and Rice is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Caribbean Fish and Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook caribbean fish and rice using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Caribbean Fish and Rice:
  1. Take tilapia
  2. Make ready rice
  3. Take celery
  4. Get portabella mushroom
  5. Make ready red pepper
  6. Get onion
  7. Get lemon juice
  8. Take orange concentrate
  9. Get Carribean-Jerk sauce
  10. Take ground black pepper
  11. Make ready garlic salt
  12. Get onion salt
  13. Prepare cayenne pepper
Steps to make Caribbean Fish and Rice:
  1. Bring pot of water to a roiling boil, add rice, and cook for 35-40 minutes until desired texture is reached.
  2. Wash veggies. Dice and set aside.
  3. In small mixing bowl, combine orange concentrate, Carribean-Jerk sauce, and lemon juice. Whisk together.
  4. Season fish with garlic salt, onion salt, black pepper, and cayenne pepper. Add to frying pan over low heat and cover. Cook until fish reaches 155°F.
  5. When fish and rice finish cooking, remove fish from heat and plate. Wipe out frying pan, and return to heat.
  6. Drain water from rice, mix in sauce and veggies. Add to frying pan, cover, and cook for 4-5 minutes. Remove from heat and plate next to fish

So that’s going to wrap it up with this special food caribbean fish and rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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