Step-by-Step Guide to Make Speedy Rice Flour Kachori Healthy and Spicy Nonfried

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rice flour kachori healthy and spicy nonfried. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice Flour Kachori Healthy and Spicy Nonfried is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Rice Flour Kachori Healthy and Spicy Nonfried is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have rice flour kachori healthy and spicy nonfried using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rice Flour Kachori Healthy and Spicy Nonfried:

1. Make ready For stuffing
2. Get 3 boiled potatoes
3. Take 1 tsp grated ginger
4. Make ready to taste Salt
5. Prepare 1/2 tsp Red chilli powder
6. Take 1/2 tsp roasted jeera(cumin) powder
7. Make ready 2 green chillies finely chopped
8. Take 11/4 tbsp schezwan sauce
9. Make ready For outer covering
10. Make ready 1 cup rice flour
11. Take 1 1/2 cup water
12. Get 1/2 tsp jeera/ cumin seeds
13. Take 1/2 tsp ajwain/carom seeds
14. Get 1 tbsp oil

Instructions to make Rice Flour Kachori Healthy and Spicy Nonfried:

1. Take a nonstick kadai and add water, ajwain, jeera, salt, oil and keep it for boiling. As it starts boiling reduce the flame and add rice flour little at a time and keep mixing so that no lumps are formed and cook till water completely dries and starts leaving the sides of pan.Cover and keep for 5-7 mins.Remove in a plate and grease ur hands and rub the dough nicely and make it smooth.While doing this dough should be warm.
2. For stuffing:In a bowl take potatoes and mash it, it should not be completely mashed.Add chilli powder,jeera powder, grated ginger,chopped green chillies,schezwan sauce and salt to taste.
3. Make small balls of stuffing and keep aside.
4. Grease ur hand and take some dough of rice flour and flatten it with hand and keep the potato ball at the centre.Cover it nicely and similarly make all the balls.There should be no cracks.
5. Take an appe pan and grease it with oil and keep the balls.Cover it with a lid and cook from all the sides. Keep turning in between. Cook till nice golden in colour and cook on medium flame.
6. Serve hot..

So that is going to wrap it up with this exceptional food rice flour kachori healthy and spicy nonfried recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!