Simple Way to Make Speedy Golden Fried Rice（gold rimming silver）

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, golden fried rice（gold rimming silver）. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Golden Fried Rice（gold rimming silver） is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Golden Fried Rice（gold rimming silver） is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook golden fried rice（gold rimming silver） using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Golden Fried Rice（gold rimming silver）:

1. Get big bowl of cold rice(rice placed overnight is best)
2. Prepare Some sliced vegetable(bean, peas and carrot)
3. Get salt
4. Take black pepper
5. Prepare Some chopped green onion

Steps to make Golden Fried Rice（gold rimming silver）:

1. 1.Break eggs, separate yolks and white
2. 2. Losse cold rice avoid the rice stick together, add yolks, use disposable glove to mix rice and yolks, ensure every rice covered with yolk. Set aside 5 min
3. 3. Don't waste the white, fry it into scrambled egg
4. 4. Add shallow oil into your pan or wok,preheat it into a medium heat
5. 5. Add rice, continuously stir fry for 2 min to prevent stick pan.
6. 6 add vegetable cubes,scrambled egg White and seasoning, stir fry them for 3 min
7. 7 add chopped green onion before the finish - Tips: it must be enough oil in the pan bottom to prevent stick. The heat should be high.

So that’s going to wrap this up with this special food golden fried rice（gold rimming silver） recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!