Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, southwestern rice bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
SOUTHWESTERN RICE BAKE is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. SOUTHWESTERN RICE BAKE is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook southwestern rice bake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make SOUTHWESTERN RICE BAKE:
- Take cooked white rice
- Get Ground beef cooked and drained
- Make ready Sour cream
- Prepare Shredded Monterey Jack cheese, divided
- Get Shredded cheddar cheese, divided
- Get 4 ounce can of chopped green chilies
- Get Salt
- Take Pepper
Steps to make SOUTHWESTERN RICE BAKE:
- In a large bowl, combine rice, beef, sour cream, 3/4 cup Monterey Jack cheese, chiles, salt and pepper.
- Spoon into a greased one and a half quart baking dish. Sprinkle with remaining cheese.
- Bake uncovered, at 350°F for 20 to 25 minutes or until heated through
So that’s going to wrap it up for this exceptional food southwestern rice bake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
