Recipe of Quick Crockpot Red Beans & Rice

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot red beans & rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot Red Beans & Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Crockpot Red Beans & Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook crockpot red beans & rice using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Red Beans & Rice:

1. Prepare red kidney beans
2. Take water
3. Get onion
4. Make ready green bell pepper
5. Make ready celery stalks
6. Make ready garlic
7. Take bay leaves
8. Make ready cayenne pepper
9. Get dried thyme
10. Prepare dried sage
11. Make ready dried parsley flakes
12. Get creole seasoning
13. Make ready beef sausage
14. Prepare rice
15. Make ready water
16. Take chicken base

Instructions to make Crockpot Red Beans & Rice:

1. Fill crockpot with 7 cups water & add kidney beans
2. chop: celery, bell pepper & onion and add to beans along with whole garlic cloves
3. season with bay leaves, cayenne pepper, thyme, sage, parsley, creole seasoning
4. stir all ingredients together and set crockpot to high and let cook 7 hours until beans are tender
5. Add sliced sausage and cook 1 hour
6. stir together 4 cups water and 2 teaspoons chicken base in with rice, put on high until boiling; reduce heat to simmer and cook 20 minutes
7. Pour beans over rice and serve. Best with corn bread on the side

So that is going to wrap it up for this exceptional food crockpot red beans & rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!