Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crockpot louisiana red beans and rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crockpot Louisiana Red Beans and Rice is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Louisiana Red Beans and Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot louisiana red beans and rice using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crockpot Louisiana Red Beans and Rice:
- Take dried red beans
- Make ready water
- Prepare andouille sausage or smoked sausage
- Make ready green bell pepper, chopped
- Prepare onion, chopped
- Make ready garlic cloves, minced
- Take cajun seasoning
- Make ready liquid smoke
- Get gumbo file (if desired)
Steps to make Crockpot Louisiana Red Beans and Rice:
- Place all ingredients in a crock pot and cook on high heat for 4 to 5 hours or until beans are tender. Serve over hot cooked rice topped with gumbo file if desired.
- Adapted from Southern Living
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