Simple Way to Make Super Quick Homemade Pork Fried Rice

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pork fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pork Fried Rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pork Fried Rice is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork fried rice using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Fried Rice:

1. Prepare rice per portion, day old or pre-cooked,
2. Make ready Char Sui pork, cut into small pieces,
3. Make ready Red or white onion, diced small,
4. Prepare eggs beaten, (optional)
5. Get premium oyster sauce,
6. Prepare Light Soy Sauce, (around 1-2tbsp),
7. Make ready Vegetable/Sunflower oil for frying

Instructions to make Pork Fried Rice:

1. Heat up a wok over a high heat. Add around 1 1/2 tbsp oil and add the onion. Fry whilst stirring for around 2-3 minutes until it starts to soften.
2. Add in the pork, fry quickly and stir through with the onion for around 1-2 mins until warmed through.
3. Scrape the onion and pork to the side of the wok and on the bare side add the beaten eggs. Allow to sit for a minute until it just begins to set then quickly using a spatula scramble it up into small pieces.
4. Add in the rice, combine everything together. Add the oyster sauce and drizzle over the light soy sauce. Stir then give everything a good toss together.
5. Serve up and enjoy! This dish is lovely on it's own, or as a side to other Chinese dishes.

So that is going to wrap it up for this special food pork fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!