20/11/2020 07:48

Steps to Prepare Any-night-of-the-week IWASHI GOHAN / Sardines rice

by Delia White

IWASHI GOHAN / Sardines rice
IWASHI GOHAN / Sardines rice

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, iwashi gohan / sardines rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

IWASHI GOHAN / Sardines rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. IWASHI GOHAN / Sardines rice is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have iwashi gohan / sardines rice using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make IWASHI GOHAN / Sardines rice:
  1. Prepare sardines in olive oil
  2. Make ready Thai Jasmin rice
  3. Make ready mini tomatoes
  4. Get powdered soup stock
Steps to make IWASHI GOHAN / Sardines rice:
  1. Add rice in the pot and rinse
  2. Add water and powdered soup stock
  3. Open a can of sardines and reduce the half of olive oil inside
  4. Add sardines and mini tomatoes in the pot
  5. Put the pot on high fire until the water boil. Then reduce the fire to low and wait 5-10min. Stop the fire & wait 10min.
  6. Add soy sauce.
  7. Done :)

So that is going to wrap it up with this special food iwashi gohan / sardines rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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