Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, yellow coconut rice *vegan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yellow Coconut Rice *Vegan is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Yellow Coconut Rice *Vegan is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Make ready jasmine rice (i use regular cup not rice cookes cup)
- Prepare coconut milk
- Take lemongrass
- Get bayleaves
- Get turmeric powder
- Get salt
- Take pandan leaves
- Prepare water
Steps to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that is going to wrap it up for this special food yellow coconut rice *vegan recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
