How to Prepare Quick Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kao tom ta lay - seafood rice congee 🍚 🇹🇭. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭 is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭 is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have kao tom ta lay - seafood rice congee 🍚 🇹🇭 using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭:

1. Prepare cooked jasmine rice (or any rice you prefer)
2. Take vegetable stock or water
3. Prepare soy sauce
4. Prepare fish sauce
5. Get ground Pepper
6. Prepare Spring onions (finely slices)
7. Take Selection of seafood, I use king prawns, scallops and calamari
8. Get Crispy garlic
9. Get garlic (crushed and finely chopped)
10. Take vegetable oil

Steps to make Kao Tom Ta Lay - Seafood Rice Congee 🍚 🇹🇭:

1. Put stock or water in a saucepan, on medium heat. When the soup starting to boil add cooked rice and stir well.
2. In the mean time, on another pan, Add a tbsp of vegetable oil in and add seafood, stir well until seafood cooked. Leave it aside.
3. Making crispy garlic. On a small pan add vegetable oil leave it for a couple min until it medium hot then add garlic in. Stir consistently until garlic starts to turn golden and crippling. Turn off straight away.
4. After rice is cooking for about 5-8 min, add some soysauce, fish sauce and stir well.
5. Transfer your seafood on to rice congee, Sprinkle with spring onions and ground pepper. Top with crispy garlic.

So that’s going to wrap it up for this special food kao tom ta lay - seafood rice congee 🍚 🇹🇭 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!