Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet potato pilaf in a rice cooker. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sweet Potato Pilaf in a Rice Cooker is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sweet Potato Pilaf in a Rice Cooker is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato pilaf in a rice cooker using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Pilaf in a Rice Cooker:
- Prepare 700 grams White raw rice
- Take 250 grams Sweet potato
- Prepare 1/2 Onion
- Prepare 4 Wiener sausages
- Get 1 tbsp Sake
- Take 1 tsp ※Salt
- Prepare 1 dash ※Pepper
- Get 1 ※Soup stock cube
Steps to make Sweet Potato Pilaf in a Rice Cooker:
- Wash the rice and drain in a sieve.
- Dice the sweet potatoes to 1.5 cm. Slice the wiener sausages, and dice the onion to 1 cm.
- Combine rice and sake in a rice cooker, and pour enough water up to the 2 cup line. Add the ※ ingredients, and lightly stir with a rice spatula.
- Put the sweet potatoes, onion, and wiener sausages on top of the rice in that order, and start cooking on the usual setting.
- When the rice is cooked, mix everything together.
- Tip: If you want a richer flavour, add 10 g of butter on top during Step 4, then cook.
So that’s going to wrap this up for this exceptional food sweet potato pilaf in a rice cooker recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
