Recipe of Award-winning Pork with spinach rice & greek feta

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork with spinach rice & greek feta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Here's a quick recipe of pork chops, seasoned rice and sautéed spinach. Transfer the pork to a cutting board and thinly slice. Discard the thyme from the slow cooker, then fold in the spinach. Serve the pork and vegetables over the rice, spooning the extra apple, onion and juices over the top.

Pork with spinach rice & greek feta is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pork with spinach rice & greek feta is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have pork with spinach rice & greek feta using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pork with spinach rice & greek feta:

1. Get 1 slice greek feta
2. Get 100 g rice
3. Make ready 100 g fresh spinach
4. Take 150 g pork
5. Make ready Salt
6. Prepare Pepper
7. Make ready 2 spoons olive oil
8. Take 1 tsp curcumin

Spinach Serve over rice or rice noodles for a standout dinner. Salty fish sauce and tangy lime juice are balanced by toasty sesame oil in an irresistible dressing that coats lightly wilted spinach and ground pork. Our recipe for spinach rice is perfect for beginner cooks; it is incredibly versatile and can be served with meat, seafood, or poultry. Spinach rice is an ideal dish to have in your repertoire—it is nutritious, flavorful, versatile, and easy to make.

Steps to make Pork with spinach rice & greek feta:

1. Pre-cook the meat, as it takes a lot of time for pork to be ready, and when done add it into a pan with a spoon of olive oil and saute it until it turns into a darker color.
2. Boil the spinach for 15 mins, & boil the rice for 10 mins, add salt & pepper and curcumin and mix the all together
3. Cut the meat into smaller pieces, add the spinach-rice and the greek feta on your plate and you're ready to eat.

Our recipe for spinach rice is perfect for beginner cooks; it is incredibly versatile and can be served with meat, seafood, or poultry. Spinach rice is an ideal dish to have in your repertoire—it is nutritious, flavorful, versatile, and easy to make. It also combines the starch and vegetable in one dish. Sauteed spinach combined with rice makes a delicious side dish I just can't get enough of! Toss rice with spinach and top with good grating cheese like Pecorino Romano.

So that’s going to wrap this up for this exceptional food pork with spinach rice & greek feta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!