Recipe of Ultimate Sausage and Yellow Rice Soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sausage and yellow rice soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sausage and Yellow Rice Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sausage and Yellow Rice Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have sausage and yellow rice soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage and Yellow Rice Soup:

1. Take water
2. Prepare saffron threads
3. Make ready salt
4. Make ready smoked beef sausage
5. Get butter
6. Make ready yellow rice 1 pound total
7. Take petite English peas

Instructions to make Sausage and Yellow Rice Soup:

1. In a pot melt the butter. Add the salt, saffron, and water.
2. Remove casing from the sausage if any. Slice the sausage into medallion pieces. Add to the pot when it boils.
3. Add the rice envelopes. Stir well and simmer for 45 minutes. Stirring as needed.
4. Add the English peas. Allow to rest 7 minutes covered. Serve I hope you enjoy!!!

So that’s going to wrap it up for this special food sausage and yellow rice soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!