Step-by-Step Guide to Prepare Perfect 100% Rice Flour Sandwich Bread (Brown Sugar) with the Bread Maker

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, 100% rice flour sandwich bread (brown sugar) with the bread maker. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

100% Rice Flour Sandwich Bread (Brown Sugar) with the Bread Maker is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. 100% Rice Flour Sandwich Bread (Brown Sugar) with the Bread Maker is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have 100% rice flour sandwich bread (brown sugar) with the bread maker using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 100% Rice Flour Sandwich Bread (Brown Sugar) with the Bread Maker:

1. Make ready Wheat-free rice flour bread mix
2. Prepare Shortening
3. Prepare Salt
4. Make ready Water
5. Prepare grams, (to taste) Brown sugar
6. Get Dry yeast

Steps to make 100% Rice Flour Sandwich Bread (Brown Sugar) with the Bread Maker:

1. Regular Bread: All of the ingredients are the same, but use 30 g of white sugar. Turn on the bread maker, and you will have soft rice flour bread.
2. Brown Sugar Version: If there are any lumps in the brown sugar use a fork to mash them.
3. Add the ingredients as directed in your bread maker's instruction manual. Choose the wheat-free flour bread course. And just leave the rest to the bread maker!
4. It'll be done in a little less than 2 hours! Let it cool off before cutting.
5. This is the wheat-free rice flour bread mix that I used.

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