Recipe of Speedy LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, left  over. rice  cutlet  with  air fryer. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have left  over. rice  cutlet  with  air fryer using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER:

1. Take Boiled Rice
2. Take Bread Slices
3. Make ready Turmeic powder
4. Take Ajwain seeds
5. Make ready Green chilli, ginger and garlic paste
6. Take Salt to taste
7. Get Coriander leaves
8. Prepare Cumin seeds

Steps to make LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER:

1. Mix all ingredients.
2. Preheat Air Fryer 180 the C for 5 minutes. Make balls and bake for 10 minutes.
3. Once it is done. Transfer to a serving plate.Garnish with fresh chopped coriander leaves.Ready to serve with hot….tea

So that’s going to wrap it up for this special food left  over. rice  cutlet  with  air fryer recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!