Step-by-Step Guide to Make Speedy Cheesy Beans and Rice with Turkey Sausage
by Harvey Olson
Cheesy Beans and Rice with Turkey Sausage
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy beans and rice with turkey sausage. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Beans and Rice with Turkey Sausage is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cheesy Beans and Rice with Turkey Sausage is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have cheesy beans and rice with turkey sausage using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesy Beans and Rice with Turkey Sausage:
Take 1 packages Turkey Polska Kielbasa
Prepare 1 cup Unprepared Basmati Rice
Take 1 can Black beans, washed and drained
Take 1 can Corn with green and red peppers
Make ready 1 can Campbell's Condensed Cheddar Cheese Soup
Make ready 1/4 cup Half and half (approx. measurement)
Get 1/4 cup olive oil (approx. measurement)
Get 5 tbsp Chili powder (approx. measurement)
Make ready 1 tsp Cumin
Make ready 1 dash Cayenne Pepper
Take 1/2 tsp Garlic Salt
Get 1/3 cup Frozen Chopped Onion
Prepare 6 drops Tobasco Sauce
Get 1 bullion Vegetable Broth
Steps to make Cheesy Beans and Rice with Turkey Sausage:
Prepare rice according to package instructions leaving out all optional ingredients and adding vegetable bullion.
Cut turkey sausage into thick slices.
Add 1/4 cup of olive oil and onions to a pan and turn on heat. When hot add turkey sausage and saute until almost done.
Add black beans and cook for a few minutes until cooked.
Add corn and peppers and cook a few more minutes until done.
Add cooked rice, chili powder, cumin, cayenne pepper, garlic salt and mix well.
In bowl mix cheese soup, half and half, and Tobasco sauce.
Add cheese soup to rice mixture. Mix well. May need to add a little oil (1 tbsp) to help with mixing. Cook until done.
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