Recipe of Award-winning Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, made in a rice cooker okara, rice bran and natto cake bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have made in a rice cooker okara, rice bran and natto cake bread using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread:

1. Prepare 1 ◎Egg
2. Prepare 50 grams ◎Firm tofu
3. Prepare 50 grams Fresh okara
4. Get 50 grams ◎Rice bran
5. Prepare 1 tsp or so ◎Curry powder
6. Get 2 packets Natto (with the sauce packet that comes with the natto)

Steps to make Made in a Rice Cooker Okara, Rice Bran and Natto Cake Bread:

1. Put the ◎ ingredients into the bowl of the rice cooker, and mix well with your hands.
2. Add the natto (including the sauce), mix well with a spatula, level out the surface and cook using the regular rice setting (about 30 minutes).
3. If the surface becomes dry it's done. Leave to cool down a bit, then invert onto a plate.
4. Finished. You can eat it as is without any sauce. Try using more curry powder or other spices as topping.
5. The surface will be crispy when it's freshly cooked. The insides are moist and soft. If you use a 5 rice cooker cup capacity cooker, the cake will be about 1.5 cm high.
6. Here I used rice flour instead of rice bran. It's a little more dense and chewy than the rice bran version, and more lightly flavored. You could add a bit more curry powder and sauce.

So that’s going to wrap this up for this exceptional food made in a rice cooker okara, rice bran and natto cake bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!