Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cajun teriyaki garlic shrimp. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cajun Teriyaki Garlic Shrimp is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cajun Teriyaki Garlic Shrimp is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Prepare Large thawed cooked shrimp
- Take garlic powder (enough to cover shrimp)
- Prepare ground black pepper
- Prepare (McCormick) Cajun seasoning (enough to cover shrimp)
- Make ready honey
- Take Teriyaki marinade and sauce (Kikkoman)
- Get oil (olive or canola)
- Prepare Skillet
Steps to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
So that is going to wrap this up with this special food cajun teriyaki garlic shrimp recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
