28/12/2020 12:08

Step-by-Step Guide to Make Favorite Pad Kee Mao shrimp

by Luke Garner

Pad Kee Mao shrimp
Pad Kee Mao shrimp

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pad kee mao shrimp. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pad Kee Mao shrimp is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Pad Kee Mao shrimp is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have pad kee mao shrimp using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pad Kee Mao shrimp:
  1. Get 2 tbsp oyster sauce
  2. Get 1 tbsp fish sauce
  3. Get 1 tbsp brown sugar
  4. Take 1/4 cup water
  5. Take 1 chili
  6. Get 1 tsp ground ginger
  7. Take 1 carrot
  8. Prepare 3 spring onions
  9. Make ready 1 small onion
  10. Make ready 1 celery stalk
  11. Get 3 cloves garlic
  12. Get 1 bamboo shoots
  13. Get 1 moist wood ear mushrooms
  14. Take 1 precooked shrimp
  15. Make ready 1 tbsp sesame oil
  16. Get 1 vermicelli rice noodles
Instructions to make Pad Kee Mao shrimp:
  1. Mix sauce: oyster, soy, fish sauces, water, sugar, chilli, ginger. Let infuse.
  2. Heat sesame oil and brown garlic for 30 sec. Add onion.
  3. After a minute add carrot, celery, spring onion, bamboo shoots. Cover and let for 2 min. Make sure it's not burning!
  4. Add softened noodles, softened mushrooms and pre-mixed sauce. Stir fry until liquid is gone.
  5. Turn off heat and add shrimp. Stir until heated and covered.

So that’s going to wrap it up for this exceptional food pad kee mao shrimp recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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