Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shrimp and pork wonton. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp and Pork Wonton is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Shrimp and Pork Wonton is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and Pork Wonton:
- Take yellow chives
- Make ready kg shrimp
- Take kg minced pork
- Prepare shallots
- Get Wonton wrapper
- Prepare Flour
- Get egg
Instructions to make Shrimp and Pork Wonton:
- Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
- Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
- Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
- After that take your wrapper and scoop 1 tsp of mixture and wrap it.
- When all is done. Can cook immediately or keep in freezer for later use.
So that’s going to wrap it up with this special food shrimp and pork wonton recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
