Steps to Make Speedy Lemon garlic shrimp and grits

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lemon garlic shrimp and grits. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Lemon garlic shrimp and grits is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Lemon garlic shrimp and grits is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon garlic shrimp and grits using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Lemon garlic shrimp and grits:

1. Take instant grits
2. Prepare kosher salt
3. Prepare freshly ground black pepper
4. Take unsalted butter
5. Make ready [570g] peeled, removed poo, medium shrimp
6. Prepare large minced clove garlic
7. Prepare juice of lemon
8. Prepare chopped fresh parsley
9. Take pepper [ optional ]

Instructions to make Lemon garlic shrimp and grits:

1. Bring 3 cups of water to a boil in a medium saucepan over high heat, covered
2. Uncover and slowly whisk in the grits, add 1 teaspoon salt and 1/2 teaspoon pepper.
3. Reduce the heat to medium low and cook the grits mixture, stirring occasionally, until thickened, about 5 minutes.
4. Stir in the parmesan and add 1 tablespoon butter into the grits mixture
5. Remove from the heat and season with salt and pepper.
6. Cover mixture to keep warm.
7. Meanwhile, season the shrimp with salt and pepper.
8. Melt the remaining 2 of tablespoons butter in a large skillet over medium-high heat.
9. Add the shrimp and garlic, and cook, tossing, until the shrimp are pink, for about 3 to 4 minutes.
10. Remove from the heat and add 2 tablespoons water and the lemon juice and parsley
11. Stir to coat the shrimp with the sauce (grits mixture) and season with salt and pepper.
12. Divide the grits among shallow bowls and top with the shrimp and sauce.
13. Serve with lemon wedges.

So that is going to wrap it up for this exceptional food lemon garlic shrimp and grits recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!