Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shrimp creamy fettucini pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Creamy Fettucini Pasta is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Shrimp Creamy Fettucini Pasta is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Get Half package of Fettucinni Pasta
- Make ready 100-150 gr shrimps (I prefer bigger shrimp)
- Make ready 50 ml cooking cream
- Prepare 20 gr Margarine
- Prepare 1 large red onions
- Get Parmesan Cheese (as desired)
- Get Salt and Black Pepper
- Prepare Parsley for garnish
Instructions to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
So that is going to wrap it up for this special food shrimp creamy fettucini pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
