Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, efi's shrimp pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Efi's shrimp pasta is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Efi's shrimp pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have efi's shrimp pasta using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Efi's shrimp pasta:
Get 5-6 large or medium-sized shrimps, with the shell on
Get 1 large onion finely chopped
Make ready 1 spring onion (optionally)
Get 1 bay leaf
Prepare tomato sauce
Get 1 vegetable stock cube
Get 1/2 tsp sugar
Take 1 clove garlic (optionally)
Get oil
Get 1 little more than 1/2 cup white wine
Get 1 packet spaghetti
Get pepper
Steps to make Efi's shrimp pasta:
Sauté the onions and the garlic in the oil.
Then add the shrimps after removing the antennas and allow them to sauté until they change color.
Add the wine and the stock cube and let everything boil until all the liquids are absorbed.
Finally add the tomato sauce, the sugar and the bay leaf.
When the shrimps are ready remove them from the pot and add 5 cups of water to the sauce and a little salt (if you like you can add some extra tomato sauce to make it more red).
Let the water boil and then add the pasta. Turn down the heat and let the pasta boil until it absorbs all the water (fi you see that the water is absorbed and the spaghetti is still raw add some more water).
As soon as the pasta is cooked (al dente) add the shrimps to the pot and stir lightly. Serve right away…
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