Step-by-Step Guide to Prepare Award-winning Mike's Grilled Shrimp Quesadillas Or Tacos
by Marie Richards
Mike's Grilled Shrimp Quesadillas Or Tacos
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's grilled shrimp quesadillas or tacos. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Grilled Shrimp Quesadillas Or Tacos is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Mike's Grilled Shrimp Quesadillas Or Tacos is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have mike's grilled shrimp quesadillas or tacos using 35 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Grilled Shrimp Quesadillas Or Tacos:
Prepare Grilled Shrimp
Make ready 1 40 CT Bag Shrimp
Prepare Olive Oil
Make ready Lime Juice
Take dash Ground Cumin
Make ready dash Dried Parsley
Make ready dash Black Pepper
Get dash Garlic Powder
Prepare 4 Metal Or Wooden Scewers
Make ready 1 Grill
Get Taco Or Quesadilla Fillers And Garnishments
Take Purple Cabbage
Make ready Green Cabbage
Take Iceberg Lettuce [shredded]
Get Mexican Four Cheese [grated]
Take Queso Fresco Cheese
Take Fresh Avacados
Prepare Mexican Sour Cream
Get Quartered Limes
Get Jalapeños [sliced]
Take Fresh Cilantro
Prepare Salsas
Take Cilantro Lime Creme Sauce
Get 1 large Bunch Fresh Cilantro [stems & leaves]
Get 1/4 cup Lime Juice
Take 2 clove Fresh Garlic
Get 1 large Jalapeño [seeds included]
Make ready 1/4 cup Green Onions
Make ready 1/4 cup Mexican Sour Cream
Prepare 3/4 cup Whole Milk
Get 1/3 cup Mayonnaise
Make ready 1/2 tsp Each: Salt - Black Pepper - Onion Powder
Make ready 1 large Kitchen Blender
Take Breads
Make ready Fresh Tortillas
Steps to make Mike's Grilled Shrimp Quesadillas Or Tacos:
Chop everything in the Taco Fillers And Garnishments section and refrigerate.
° Blend everything in the Cilantro Lime Creme Sauce section very well in a larger blender. ° Place creme sauce in a plastic squeeze bottle or a large zip lock that you can use as a piping bag if need be.
° Dethaw, devein and deshell shrimp if needed. Pat dry shrimp as well. ° Pull out metal or wooden scewers. Soak wooden scewers in water for 15 minutes prior to grilling shrimp. ° Feed shrimp on scewers.
° Coat shrimp with olive oil and season with herbs listed in the Grilled Shrimp section. ° Grill shrimp for about 3 minutes on a hot, clean grill until pink and plump.
My final secret ingredient is a powdered green chile, lightly dashed, version of original Hatch Green Chilies sprinkled on the shrimp. I'll include a link.
Dried Green Chile Cost: About $11.00 per 1/2 pound and is available in Mild, Hot & Extra Hot. Know that the Extra Hot is much harder to come by and is usually on backorder. New Mexico Chile & Ristra NewMexicoChileAndRistra.com 1-(505)-603-3359
For the Quesadillas: Just follow the pictures below. ;0) Add your desired ingredients to tortillas. Clean, spray and turn your grill on low heat. Spray tortillas lightly with a vegetable spray. Carefully flip quesadillas over once heated and scored.
So that is going to wrap this up for this special food mike's grilled shrimp quesadillas or tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!